Comments on: Villa Vittles: Grape Jelly Meatballs

by: Karen

Tue, 15 Jan 2008 01:07:15 +0000

There is a much easier way to do this on vacay…get frozen meatballs, add the sauce and grape jelly in a crock pot and heat…wall=ahh..mmm good!

by: Lynn Blaisdell

Mon, 14 Jan 2008 22:30:27 +0000

You are too much!! Hey perhaps a new career on the Food Channel is in the offing for you Jeff!

Counting the days to my return!! 3 WEEKS!!! Can’t wait!

by: sam and Kathleen

Mon, 14 Jan 2008 20:52:46 +0000

Yummy!I’ve made these with frozen Trader Joe’s meatballs/turkey meatballs,with great results. I use shortcuts on vacation,more time at the beach!

by: villa

Mon, 14 Jan 2008 19:12:21 +0000

We have a recipe box at our villa for people to write and share their own recipes… it’s fun to see what other people like to make!

by: Bob

Mon, 14 Jan 2008 17:54:36 +0000

A great recipe—been doing it for many years.

Like the idea of including villa recipes on your site (am a daily visitor) and look forward to more.

Bob and Jean (41 years visiting StJ)

PS: If only I could make the audio work on my home PC–any ideas?

by: Quenton

Mon, 14 Jan 2008 17:23:14 +0000

good afternoon
first, hope you enjoyed the football games!
second, my wife makes the same recipy for the
holidays, she learned it from her mother who has
made it for over 50 years. she only added a tsp
of lemon juice and served the meatballs in the sauce.
so you could roll the ball around in the sauce and
then pop it in your mouth…..
it is really tasty!! we also have another combination
for a meal that will make you think…
we have pork roll, fried homemade potatoes, applesauce
and cottage cheese. beleive me it is really good.
have a great week
quenton (qball)

by: liamsaunt

Mon, 14 Jan 2008 17:11:07 +0000

My computer won’t play your commentary–I can hear the music but not what you are saying. Is it just me?

by: CariBert

Mon, 14 Jan 2008 14:37:56 +0000

Say, how do you get invited to your “try out” parties??? Would certainly like to give my opinion of some “Villa Vittles” while on Island in July!

-Bert

by: Steve S

Mon, 14 Jan 2008 14:28:31 +0000

We have a very similar recipe for cocktail weinies that combines the cocktail sauce with jellied cranberry sauce.

by: rob

Mon, 14 Jan 2008 13:02:14 +0000

“Meatballs are done…I guess”

Salmonella? Party of 4. Paging Mr. Salmonella.

Remind me to get you my Food Network contacts