Lime Inn is open and the Fishin’ is good

The Lime Inn is open for lunch and dinner again, and there’s lots of local fish on the menu.

“The fish are running right now, and the fishermen are calling, says Lime Inn’s Chris Meyer. “Lots of local mahi and tuna.”

No real changes to the Lime Inn menu this season. Wednesday is still All You Can Eat shrimp night, and they’re making sure they’ve got lots of fresh lobster. New this year, but not on the menu…Alaskan king crab legs.

So what’s the outlook for high season in this lousy economy?

“We’ve been here for 25 years and we do our best to keep our loyal customers coming back, both tourists and locals,” Chris tells us. “We’re not pessimistic about the season at all.”

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This entry was posted on Tuesday, November 4th, 2008 at 12:05 am and is filed under General News. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

8 Responses to “Lime Inn is open and the Fishin’ is good”

1. Rosi
   November 4th, 2008 10:35
   1

   I am hoping to be there next Wed……….so happy they are reopened was worried I would miss them

2. SteveV
   November 4th, 2008 12:33
   2

   Did “Sarah Palin” bring the Alaskan King Crab Legs when she visited on Halloween?

3. mbw
   November 4th, 2008 14:53
   3

   you bethca!

4. Jane
   November 4th, 2008 15:48
   4

   Lime Inn has been our favorite restaurant on the island for the past 8 years. Love the food and love the personal attention from Chris. What a sweetheart!! We certainly wish her a wonderful season. She deserves it.

5. Lee
   November 4th, 2008 16:22
   5

   I just returned from my annual 2 weeks on St John. For the first time in all these years we could not eat at the Lime Inn. It just was not the same. I hope that it will not be closing every October.

6. Ruth
   November 4th, 2008 16:52
   6

   I just love The Lime Inn. I don’t get to eat dinner there nearly as often as I’d like to, but we have lunch there (usually takeout) at least once a week. You can’t go wrong with the chicken special. Or the grilled fish. Or the lobster….
   It’s nice that you can have dinner at the Ficus Bar in the courtyard now.
   I wish Chris and Rich and all the staff the best this season.

7. NANCY
   November 5th, 2008 18:02
   7

   LOVE THE LIME INN….ONE OF OUR FAVORITES,AND
   CAN’T WAIT TILL MAY TO ENJOY THE LIME INN AGAIN

8. Steve & Val
   November 5th, 2008 18:48
   8

   3 more weeks and we’ll be chilling at Lime Inn. Rich save us a table!

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