New restaurant: Barefoot Cowboy Lounge

Remember Laurie Toth, the entrepreneur who started the Saltwater Gypsy consignment store at The Lumberyard a few months ago?
Meet her boyfriend, Wayne Campbell.
Wayne moved to St. John a little more than a year ago, and after having fun bartending at Spyglass for a while, he was itching to start his own business. Which he has.
Wayne now runs The Barefoot Cowboy Lounge, on the consignment store’s Lumberyard porch, the same place that used to be Polli’s Mexican restaurant, next to the Lucky Pagoda.
Wayne serves homestyle lunch with daily specials like pulled pork sandwiches, brisket and red beans and rotisserie chicken and rice, all with a Texas twist. And he’s working on an idea he’s thinking of calling Family Night: a potluck dinner with a cash bar and dishes brought up by locals.
The Barefoot Cowboy is open Monday through Friday from 11 am to 7 pm.





































March 9th, 2011 07:50
Another eatery to add to the list! Looks like I won’t be cooking at all this year~
March 9th, 2011 10:51
Congrats Wayne! Be there asap!
March 9th, 2011 10:52
Two of the best words in all of fooddom…”pulled pork”… I would so be there if I were there…
March 9th, 2011 15:19
Congratulations! Don’t forget the catfish and tacos!
March 11th, 2011 23:07
“We need to go get us some supper”…..
March 29th, 2011 14:26
Wayne,
Will be there soon, best wishes from the gin clear waters of Anguilla !! Kathy & Gary
April 4th, 2011 14:37
Request Wayne’s famous Texas “SOUP SANDWICH” from the boys on tha backrow.
GO WAYNE!
May 12th, 2011 08:58
Git-R-Done Wayne! Make us Texas boys proud. Those were some good ol sandwiches wernt they Rod.
August 21st, 2011 10:32
wayne–thanks for your Texas hospitality while on the island the week of august 12, 2011. all 5 of us enjoyed the hell out being at you cafe and bar. the drinks were fabulous; and the food–the best on the island.
September 2nd, 2011 08:50
We had the pleasure of meeting Wayne and visiting his beautiful place the week of Aug 12th. Had more than a few cocktails and many, many laughs. I have officially added ‘by golly’ to my New Jersey vocabulary…..
God willing we will see Cruz Bay again soon.
November 25th, 2011 21:28
Wayne, i heard you had moved and opened up your own place. Way to go. Wish you the best of luck! Maybe i’ll make it there someday to see it. Sounds like paradise.
December 10th, 2011 10:54
“Bring IT!” Looks like The Haus is doing just fine there on the Island. Hope to see you soon. Best Wishes to you and your lady!
April 17th, 2012 19:56
It’s great for a drifter who hasn’t seen his kids in over two years and calls them twice a year—-frying up pig meat on a backyard homedepot $25 dollar grill—the extent of his talents—-his kids don’t even know who he is….probably a blessing in disguise. DEADBEAT.
April 30th, 2012 08:08
We stopped in at the Barefoot Cowboy for happy hour for Wayne’s $2 beers and try his pork sliders. To our surprise this was the best smoke pork and brisket on the island. The place is off the beaten path, very small but what a heck of a view of Cruz Bay.
I would recommend this place to anyone who is looking to get away from the tourists traps and enjoy food, fun and drinks with friends.
Roy Reichow